Events

Our food choices have a direct influence on the environment : production, transportation, pollution, etc. Wanting to demystify vegetarianism and veganism, three young adults present their reflections and observations, and
the motivations that brought them to make this short film. During breakfast, they present the fruits of their research. In interviews, dieticians,
vegetarians, artists, and celebrities offer us their knowledge, their experience and their choices in terms of health, the environment and ethics.